I’m going to confess again that I am behind in my reading, which is why I didn’t catch the article in the New York Times Dining Section yesterday that featured Philadelphia’s own Marc Vetri. He’s been getting a lot of love in the local Philly media of late, and so I’m not surprised that the NYT has taken notice of our local hotshot. I was a little surprised that they didn’t love Osteria as much as Craig LaBan seemed to, though.

Related posts:

1. Two Philly Restaurants Ranked Best in Country
2. Marc Silver’s CD Release Party
3. Gourmet dining on N. Broad?
4. Craig Laban and Philafoodie
5. Find out what Craig LaBan looks like